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Ref. 60533

Chocolate tempering spatula

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Chocolate tempering spatula

Ref. 60533
feature
  • Professional spatula made of high quality, food-grade stainless steel, strong and durable.
  • Designed for tempering freshly melted chocolate, glazing cakes, cutting dough for biscuits, pizzas, etc.
  • Super-sharp, semi-flexible 16/22 cm wide trapezoidal blade.
  • Sturdy, ergonomic handle with hanging hole.
specifications
REF
60533
Length (cm)
16
Compatibility and materials
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